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MENUS

DINNER

SERVED THURSDAY TO SUNDAY 4PM - 10PM


SPECIALS

there’s always something new on the menu — check back weekly!




PASTA OF THE WEEK
OTOUSAN'S BEER MAC 'N' CHEESE rigatoni tossed in asahi beer cheese sauce, topped with unagi, green onions, and toasted panko breadcrumbs
$23
PASTA OF THE WEEK



FRIDAY DINNER SPECIALS!




TOGARASHI FRIES
$8
TOGARASHI FRIES


ASAHI 300ml + CHICKEN NANBAN
$30
ASAHI 300ml + CHICKEN NANBAN


$40 ASAHI PITCHER+ KARAAGE
$40
$40 ASAHI PITCHER+ KARAAGE



ZENSAI TO SHARE




KARAAGE
boneless fried chicken topped with sesame and pickled jalapeños *sauced up or dry spiced*
$18
KARAAGE


FRIED TONKATSU
crispy pork cutlet topped with bulldog sauce and mayo
$12
FRIED TONKATSU


TOGARASHI FRIES
fries with togarashi seasoning, spicy mayo
$10
TOGARASHI FRIES


TORCHED TOGARASHI FRIES
torched mayo-topped fries with togarashi seasoning
$13
TORCHED TOGARASHI FRIES


SIDE GREENS
baby kale, cucumber, cherry tomatoes, and cabbage served with creamy sesame vinaigrette
$8
SIDE GREENS


SEAFOOD CHOWDER
creamy dashi sauce with potatoes, peas, corn, shrimp, salmon, and clams.
$12
SEAFOOD CHOWDER


MARINATED BEETS
red beets dressed with grainy mustard and lemon juice
$10
MARINATED BEETS


GRILLED SHISHITO PEPPERS
seasoned with togarashi, lemon and salt ​
$10
GRILLED SHISHITO PEPPERS


TAKO WASABI
wasabi marinated octopus served with nori sheets
$15
TAKO WASABI


CRISPY SWEET POTATOES
seasoned with butter and house chimichurri
$10
CRISPY SWEET POTATOES


RAMEN EGGS
soy marinated ramen eggs (2)
$6
RAMEN EGGS



SHUSAI PLATES




OMURICE
soft omelette on a chicken fried rice with shiitake mushrooms, green peas and gravy
$22
OMURICE


TONKATSU CURRY
fried pork katsu and tanuki curry sauce topped with pickled daikon and bulldog sauce on rice
$22
TONKATSU CURRY


CURRY KATSU UDON
fried pork katsu and curry broth topped with a soft boiled egg, green onions, fried garlic and wakame
$22
CURRY KATSU UDON


SHRIMP YAKIUDON
stir fried udon with cabbage, green onion, shrimp and a sunny side up egg
$21
SHRIMP YAKIUDON


TAN-TAN UDON
marinated ground pork and shishito peppers and topped with green onions, fried garlic, nori and an egg yolk mix everything together and enjoy!
$19
TAN-TAN UDON


CHICKEN NANBAN
crispy chicken tossed in nanban sauce on rice and topped with house tartar sauce and green onions
$24
CHICKEN NANBAN


KATSU SANDO
fried pork katsu, cabbage and tonkatsu sauce in a nakamura milk bread *served with fries and salad*
$22
KATSU SANDO



AMAI MONO




CRÈME BRÛLÉE
salted honey
$8
CRÈME BRÛLÉE


BANANA BISCOFF PUDDING
topped with biscoff bits and cookie
$10
BANANA BISCOFF PUDDING



TSUIKA EXTRAS

add an additional portion to your meal!




EGG
$3


RICE
$3


PICKLES
choice of our house pickles jalapeno | takuan | onion
$3


CURRY SAUCE
bowl of curry sauce
$6


HOUSE SMOKED BACON
3 strips of our house smoked bacon
$8


HOUSE SMOKED SALMON
4 pieces of our house smoked salmon
$8



FOR LARGER PARTIES

automatic 18% gratuity will be added to parties of 6 or more. No split bills on parties of 6 or more.



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