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MENU
DINNER
Served Friday, Saturday, and Sunday 4PM - 10PMAPPETIZERS
Side Greens
Baby romaine, cucumber, soy ginger vinaigrette, fried garlic chips
$8
Karaage
★ Sauced Up or Dry Spiced
Boneless fried chicken, sesame, pickled jalapeño
$16
Fried Tonkatsu
Crispy pork cutlet, bulldog sauce
$12
Kaki Fry
Breaded West Coast oysters, tartar sauce, lemon
$18
Crispy Smelts
Togarashi fried smelts, lemon, tartar sauce
$16
Marinated Beets
Red and golden beets, grainy mustard, lemon juice
$8
Togarashi Fries
House cut fries, togarashi seasoning, spicy mayo
$8
Shrimp and Clam Chowder
Dashi, cream, potato, peas, corn
$12
Tako Wasabi
Wasabi marinated octopus, nori sheets
$15
MAINS
Pasta of the Week
Check our menu board for our current weekly feature!
$23
Omurice
Soft omelette, chicken fried rice, shiitake, green peas, gravy
$22
Katsu Sando
Fried pork katsu, Nakamura milk bread, cabbage, tonkatsu sauce, fries, salad
$22
Tonkatsu Curry
Fried pork katsu, Tanuki curry sauce, pickles, bulldog sauce
$21
Curry Katsu Udon
Curry broth, fried pork katsu, soft boiled egg, green onions, wakame
$22
Shrimp Yaki Udon
Stir fried udon, cabbage, green onion, shrimp, sunny egg
$21
Tan-Tan Udon
Udon noodles, spicy ground pork, garlic chives, green onion, fried egg
$19
Hayashi Brisket
Braised beef brisket, mushrooms, gravy, chimichurri, crème fraîche, fried garlic, rice
$29
Baked Seafood Doria
Shrimp and clam cream stew, corn, peas, rice, parmesan
$20
Brisket Cheeseburger
Tomato kombu jam, fries, salad
$24
DESSERTS
Seasonal Fruit Salad Yogurt Parfait
Balkan yogurt, seasonal fruits, seasonal fruit jam, Tanuki granola
$7
Crème Brûlée
Flavours available : White Miso and Coconut Vanilla
$7
Nakamura Sliced Cake
Ask our server for cake variety!
$8
Banana biscoff pudding
$10
Automatic 18% gratuity will be added to parties of 6 or more.
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